chefSophisticated fish pie made of salmon filet and shrimps, cooked in creamy white sauce under a blanket of fluffy potato mash. You can even prepare it a day ahead and bake it just before serving.
Broccoli and Cheddar Soup
This soup can be made quickly with ingredients often on hand. Serve with salad and crusty bread for a fuss-free dinner.
Tuna and Black Olives Tramezinni
Simple tuna sandwich recipe with just few ingredients. It’s perfect for quick lunch or picnic snack.
Creme Brulee
Crack this perfectly crisp caramelized shell, and dig into the rich, creamy and smooth custard – a dessert can’t get any better than that.
Mozzarella and Dried Tomato Sandwich
Ready for a picnic? You only need 10 minutes to prepare this fresh and flavorful Italian sandwich.
Carrot Cake
Moist and chewy carrot cake with dense and creamy mascarpone frosting.
Irish Soda Bread
Tasty and fast wholemeal bread. Best eaten right away! 🙂
Ensaladilla Rusa
The Spanish variation of the Russian salad – uses tuna instead of meat. Great on a toast.
Custard Pie with Prunes
Traditional French dessert with delicious flaky crust and sweet creamy custard filling. The prunes make it extra special and festive.