chefA hearty beef soup – tasty and easy to make french classics. Serve with crusty bread.
Latest Recipes
Spinach and Emmental Quiche
A simple vegetarian quiche, loaded with spinach and emmental cheese that pair brilliantly.
Salmon and Broccoli Quiche
Smoked salmon makes this quiche extra special. Serve with a glass of chilled white wine.
Potatoes Anna
Impressive looking side dish that is a breeze to make if you have a mandoline or food processor with a slicing blade.
Pork Fricassee with Mushrooms
Lean meat pairs well with the rich white sauce and flavorful mushrooms in this one-pot recipe.
Best Ever Lasagna
Fail proof lasagna recipe you are going to love and make over and over again.
Chickpea Scotch Eggs
This vegetarian version of scotch eggs uses spiced chickpeas. Easy and delicious.
Beefstake Tomato Tart
This tart makes a great appetizer or light supper. The secret is to use top quality beefsteak tomatoes.
Chicken Salad
Turn leftover chicken into fresh and tasty salad just in 5 minutes.
Cottage Pie Dauphinois
This variation of the cottage pie has a layer of dauphinoise potatoes and cream on top. It’s great for a crowd.